Fresh Premium Skin-On Fish Fillets

These fresh skin-on fish fillets keep their natural dark skin, which crisps beautifully when pan-fried and helps hold the flesh together. The pinkish-white meat is moist, tender and full of clean seafood flavour.

Cut into neat portions for easy cooking, they suit pan-searing, grilling, baking or poaching. A reliable choice for both quick family meals and more elaborate seafood dishes.

Specifications

• Approx. 4-6 fillets per pack
• Colour: pinkish-white with dark skin
• Condition: fresh, chilled
• Storage: keep refrigerated at 0-4°C